手作りハンバーグのお店 勝牛 海老名店

手作りハンバーグのお店 勝牛 海老名店

Reservations and Inquiries

TEL 046-240-0040

Reservation

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    2. DRINK
    • COURSE COURSE
    • FOOD FOOD
    • DRINK DRINK
    • LUNCH LUNCH
    • ◆Beer◆

      • Draft beer (mug)

        ¥ 660(Tax included)

        1/10

        Draft beer (mug)

        ¥ 660(Tax included)

      • Draft beer (glass)

        418 yen(Tax included)

        1/10

        Draft beer (glass)

        418 yen(Tax included)

      • Non-alcoholic

        440 yen(Tax included)

        1/10

        Non-alcoholic

        440 yen(Tax included)

    • ◆ Highball ◆

      • Highball

        605 yen(Tax included)

        1/10

        Highball

        605 yen(Tax included)

    • ◆ Chuhai ◆

      • Oolong High

        462 yen(Tax included)

        1/10

        Oolong High

        462 yen(Tax included)

    • ◆ Wine ◆

      • Glass (red / white)

        440 yen each (tax included)

        1/10

        Glass (red / white)

        440 yen each (tax included)

      • Carafe (red/white)

        1,265 yen each (tax included)

        1/10

        Carafe (red/white)

        1,265 yen each (tax included)

    • ◆ Drink bar ◆

      • Soft drink bar set

        385 yen(Tax included)

        Order as a set with a meal and dessert

        1/10

        Soft drink bar set

        385 yen(Tax included)

        Order as a set with a meal and dessert

      • Drink bar only order

        539 yen(Tax included)

        1/10

        Drink bar only order

        539 yen(Tax included)

      • Kids Drink Bar

        110 yen(Tax included)

        Target: Elementary school students and younger (free for children 3 and younger)

        1/10

        Kids Drink Bar

        110 yen(Tax included)

        Target: Elementary school students and younger (free for children 3 and younger)

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    手作りハンバーグのお店 勝牛 海老名店

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    • Address
      神奈川県海老名市勝瀬112-1
    • Access
      8 minutes walk from Ebina Station on the Odakyu Odawara Line
    • Tel
      046-240-0040
    • Business hours
      Mon-Fri: 11: 00-15: 00 (Cooking LO 14:30 Drink LO 14:30) 17:00-21:00 (Food LO 20:30 Drink LO 20:30) Saturdays, Sundays and public holidays: 11: 00 ~ 21: 00 (Cooking LO 20:30 Drink LO 20:30)
    • Regular holiday
      7 days a week

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