手作りハンバーグのお店 勝牛 海老名店

手作りハンバーグのお店 勝牛 海老名店

Reservations and Inquiries

TEL 046-240-0040

Reservation

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    • LUNCH LUNCH
      • [Open on Saturdays, Sundays and public holidays/Please enjoy your lunch!] Lunch menu

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        1/10

        [Open on Saturdays, Sundays and public holidays/Please enjoy your lunch!] Lunch menu

        -

    • ■Handmade hamburger steak ※Rice included, large size +110 yen (tax included)

      • Homemade hamburger steak with homemade onion sauce (130g)

        1078 jpy(Tax included)

        1/10

        Homemade hamburger steak with homemade onion sauce (130g)

        1078 jpy(Tax included)

      • Homemade onion sauce, handmade hamburger steak (180g)

        1298 jpy(Tax included)

        1/10

        Homemade onion sauce, handmade hamburger steak (180g)

        1298 jpy(Tax included)

      • Homemade hamburger steak with homemade onion sauce (260g)

        1628 yen(Tax included)

        1/10

        Homemade hamburger steak with homemade onion sauce (260g)

        1628 yen(Tax included)

      • Homemade hamburger steak with homemade onion sauce (360g)

        1958 jpy(Tax included)

        ★Double hamburger

        1/10

        Homemade hamburger steak with homemade onion sauce (360g)

        1958 jpy(Tax included)

        ★Double hamburger

      • Homemade hamburger steak with homemade onion sauce (540g)

        2618 yen(Tax included)

        ★Tower Hamburger

        1/10

        Homemade hamburger steak with homemade onion sauce (540g)

        2618 yen(Tax included)

        ★Tower Hamburger

      • Handmade hamburger and cut steak

        2068 jpy(Tax included)

        1/10

        Handmade hamburger and cut steak

        2068 jpy(Tax included)

    • ■Limited time offer LUNCH ※Extra rice +110 yen (tax included)

      • Stir-fried pork and summer vegetables (with rice)

        968 yen(Tax included)

        1/10

        Stir-fried pork and summer vegetables (with rice)

        968 yen(Tax included)

      • Hamburg steak and fried horse mackerel (with rice)

        1188 yen(Tax included)

        1/10

        Hamburg steak and fried horse mackerel (with rice)

        1188 yen(Tax included)

      • Garlic rice with plenty of green onions

        858 yen(Tax included)

        1/10

        Garlic rice with plenty of green onions

        858 yen(Tax included)

      • Summer vegetables! Tomato stewed hamburger (180g) (with rice)

        1485 yen(Tax included)

        130g: 1,298 yen (tax included)

        1/10

        Summer vegetables! Tomato stewed hamburger (180g) (with rice)

        1485 yen(Tax included)

        130g: 1,298 yen (tax included)

      • Summer vegetable hamburger curry (180g)

        1518 yen(Tax included)

        130g: 1,298 yen (tax included)

        1/10

        Summer vegetable hamburger curry (180g)

        1518 yen(Tax included)

        130g: 1,298 yen (tax included)

      • Pork stamina bowl

        968 yen(Tax included)

        1/10

        Pork stamina bowl

        968 yen(Tax included)

    • ■ Toppings

      • Fried egg

        165 yen(Tax included)

        1/10

        Fried egg

        165 yen(Tax included)

      • cheese

        ¥ 198(Tax included)

        1/10

        cheese

        ¥ 198(Tax included)

      • Daikon Oroshi

        220 yen(Tax included)

        1/10

        Daikon Oroshi

        220 yen(Tax included)

    • ■ Options

      • drink bar

        242 yen(Tax included)

        1/10

        drink bar

        242 yen(Tax included)

      • Miso soup

        165 yen(Tax included)

        1/10

        Miso soup

        165 yen(Tax included)

      • fresh salad

        418 yen(Tax included)

        1/10

        fresh salad

        418 yen(Tax included)

    Comments

    *The weight listed is the quantity before cooking or processing.
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    手作りハンバーグのお店 勝牛 海老名店

    てづくりはんばーぐのおみせ かつぎゅう えびなてん

    • Address
      神奈川県海老名市勝瀬112-1
    • Access
      8 minutes walk from Ebina Station on the Odakyu Odawara Line
    • Tel
      046-240-0040
    • Business hours
      Mon-Fri: 11: 00-15: 00 (Cooking LO 14:30 Drink LO 14:30) 17:00-21:00 (Food LO 20:30 Drink LO 20:30) Saturdays, Sundays and public holidays: 11: 00 ~ 21: 00 (Cooking LO 20:30 Drink LO 20:30)
    • Regular holiday
      7 days a week

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